Jeff Plamondon joined Plamondon Companies as Director of Real Estate and Business Development

Plamondon Organizations is very pleased to announce the selecting of Jeff Plamondon, the third era of the Plamondon spouse and children, to be a part of the organization’s 42 yr previous hospitality business. Jeff will be becoming a member of the corporation as Director of True Estate and Business enterprise Growth.

The Plamondon family members organization was started in 1980 by patriarch, Peter Plamondon Sr., a previous Marriott govt who became a franchisee of Roy Rogers Eating places, the western-themed, swift- company restaurant brand. Buoyed by the accomplishment of their dad’s several areas, brothers Peter Plamondon Jr. and Jim Plamondon joined the spouse and children business and inherited their father’s passion for good quality hospitality, local community engagement, and healthful family values.

The company grew drastically in the late 90’s, increasing into lodging with the development of Plamondon Hospitality Companions and turning into the owner/franchisor of the full Roy Rogers Restaurant chain. Now, PHP is the largest hotel operator in central Maryland, operating 13 Marriott and Hilton Pick Company qualities all over the location, as effectively as Pennsylvania and Georgia. PEI effectively operates 24 corporate restaurants moreover 16 franchised destinations in 5 states. The enterprise has more than 1,000 whole and aspect-time workforce.

For the last 5 and a fifty percent decades, Jeff worked for Davidson Hospitality Group, a third-social gathering resort administration organization dependent in Atlanta, GA concentrated solely on higher-upscale and in close proximity to luxury full-provider motels and resorts. He was part of the Acquisitions and Business Growth workforce dependable for developing the firm’s administration portfolio through acquisitions, ownership transitions, and new developments. He is a graduate of the University of Lodge Administration at Cornell College, where by he acquired a Bachelor of Science in Hospitality Administration with a insignificant in Actual Estate.

In his new position

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